Over the last two years, multiple risk mitigation strategies have been deployed to reduce the rate of spread of SARS-CoV-2 (the virus that causes COVID-19) in congregate settings, including schools and early childcare programs. Layered strategies include: screening for COVID-19 related symptoms and/or SARS-CoV-2 testing... click to read more

While serological tests are not intended to diagnose an acute SARS-CoV-2 (COVID-19) infection, they can indicate the presence of antibodies generated from previous viral exposure or vaccination. Several diagnostic kits to assess the presence of SARS-CoV-2 antibodies are available on the market, all using blood/serum... click to read more

During the early stages of the global COVID-19 pandemic, children younger than 18 years of age represented less than 5% of overall reported cases. However, as the pandemic had evolved, young people represented a growing proportion of new COVID-19 cases. Similarly, pediatric hospitalizations due... click to read more

Smell is one of the fundamental senses in life: responsible for the recognition of environmental hazards, such as gas leaks, smoke inhalation, and spoiled foods, and yet also essential to our ability to enjoy meals beyond simple nourishment, appreciate the scents that define our environment,... click to read more

Like much of the world, the UK hospitality industry has been one of the hardest hit sectors of the economy. Lockdowns and restrictions have forced restaurants, cafes and other dine-in venues to close. Even if allowed to trade, travel restrictions and home working have limited... click to read more