Christine Sieversjoined in Sep 15, 2020
Senior Lecturer at University of the Witwatersrand, Johannesburg, South Africa.
Sievers has 1 break published.
Our ancestors in Africa ate roasted root vegetables 170 thousand years ago
Almost everyone enjoys roasted root vegetables, and our ancestors were no exception. An archaeological team excavated the remains of starchy rhizomes cooked 170,000 years ago in the Border Cave, South Africa. In total, 55 whole charred rhizomes were recovered from the same species - Hypoxis... click to read more